alimentaire

Sesame Oil with Herbs de Provence

35 DH

Sesame Oil with Herbs de Provence

5

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  • Categorie: alimentaire

This sesame oil infused with Herbes de Provence is a true invitation to a Mediterranean journey. The sesame base, naturally fragrant and lightly toasted, is combined with the freshness of Herbes de Provence (thyme, rosemary, oregano, savory, basil…), creating a deeply aromatic, balanced, and intensely flavorful oil.

It can be used for gentle cooking, but it especially reveals its aroma as a seasoning, where the herbs release their essential oils and instantly enhance dishes. It is ideal for adding character to grilled dishes, salads, pasta, roasted vegetables, marinades, and modern Mediterranean recipes.

  • Rich in unsaturated fatty acids (beneficial for cardiovascular health)

  • Natural source of antioxidants thanks to sesame and herbs

  • Supports digestion thanks to thyme, rosemary, and oregano

  • Adds aroma and flavor without additives or flavor enhancers

  • Healthy alternative to industrial sauces

This oil is a little culinary Swiss army knife:

As a seasoning (its most powerful use)

  • Mediterranean salads, composed salads, tomatoes

  • Cold dishes: cheeses, mezze, hummus, tabbouleh

  • Hot or cold pasta

  • Steamed or roasted vegetables

  • Grilled bread or focaccia

Gentle cooking
(Moderately heat-tolerant)

  • Vegetable stir-fry

  • Slow-cooked white meats

  • Light wok dishes

  • Flavored rice or quinoa

Marinades

  • Chicken, fish, shrimp

  • Vegetables before cooking or grilling

  • Tofu, white meats

The oil instantly brings a Provençal dimension: fresh, herbal, aromatic, and slightly warm.

Ingredients

  • Edible sesame oil (cold-pressed or refined)

  • Blend of natural Provence herbs:
    thyme, rosemary, oregano, basil, savory, optionally bay leaf

  • Sometimes dried garlic or mild chili depending on the version (optional)

Aromatic Profile

A warm, rounded oil with a slightly toasted finish typical of sesame, enhanced by the dry freshness of Provence herbs. The aroma opens with thyme and oregano, while rosemary provides a lingering taste. This is an oil that imparts strong flavor even in small amounts.

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