35 DH
Sesame Oil with Herbs de Provence
5
This sesame oil infused with Herbes de Provence is a true invitation to a Mediterranean journey. The sesame base, naturally fragrant and lightly toasted, is combined with the freshness of Herbes de Provence (thyme, rosemary, oregano, savory, basil…), creating a deeply aromatic, balanced, and intensely flavorful oil.
It can be used for gentle cooking, but it especially reveals its aroma as a seasoning, where the herbs release their essential oils and instantly enhance dishes. It is ideal for adding character to grilled dishes, salads, pasta, roasted vegetables, marinades, and modern Mediterranean recipes.
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Rich in unsaturated fatty acids (beneficial for cardiovascular health)
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Natural source of antioxidants thanks to sesame and herbs
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Supports digestion thanks to thyme, rosemary, and oregano
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Adds aroma and flavor without additives or flavor enhancers
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Healthy alternative to industrial sauces
This oil is a little culinary Swiss army knife:
As a seasoning (its most powerful use)
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Mediterranean salads, composed salads, tomatoes
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Cold dishes: cheeses, mezze, hummus, tabbouleh
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Hot or cold pasta
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Steamed or roasted vegetables
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Grilled bread or focaccia
Gentle cooking
(Moderately heat-tolerant)
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Vegetable stir-fry
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Slow-cooked white meats
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Light wok dishes
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Flavored rice or quinoa
Marinades
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Chicken, fish, shrimp
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Vegetables before cooking or grilling
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Tofu, white meats
The oil instantly brings a Provençal dimension: fresh, herbal, aromatic, and slightly warm.
Ingredients
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Edible sesame oil (cold-pressed or refined)
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Blend of natural Provence herbs:
thyme, rosemary, oregano, basil, savory, optionally bay leaf -
Sometimes dried garlic or mild chili depending on the version (optional)
Aromatic Profile
A warm, rounded oil with a slightly toasted finish typical of sesame, enhanced by the dry freshness of Provence herbs. The aroma opens with thyme and oregano, while rosemary provides a lingering taste. This is an oil that imparts strong flavor even in small amounts.