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30 DH
Edible Anise Oil – Aromatic Seasoning | Aniseed Flavor
5
Edible Anise Oil:
Anise oil is an aromatic oil with fresh, sweet, and slightly sugary notes, characteristic of green anise. It is used exclusively as a seasoning, as its delicate flavor degrades with cooking. Its aromatic richness makes it a perfect ingredient for flavoring oriental dishes, fish, salads, and even certain sweet preparations.
Why this oil is interesting?
Anise oil concentrates the natural aromas of anethole, the molecule responsible for the anise flavor. This highly fragrant but gentle aroma adds depth and freshness. It is valued both for its taste and for the traditional digestive properties associated with anise.
Properties & Benefits:
• Fresh, anise-flavored, highly aromatic taste
• Helps flavor dishes without additives
• Naturally rich in aromatic compounds (anethole)
• Ideal for adding a Mediterranean or oriental touch
• Perfect for both savory and sweet cooking
Edible vegetable oil (depending on your range: sunflower / olive / rapeseed)
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Anise seeds or natural anise extract.
(If you want, I can adapt it to the type of oil you use.)
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